1 oz Pisco
1 oz Brandy
3⁄4 oz Lemon juice
3⁄4 oz Orgeat
1 ds Absinthe (optional)
1⁄2 oz Egg white
Instructions

Dry shake, the longer the better; shake with ice; strain into something tall over soda and ice.

Notes

You want a perfumey orgeat with orange blossom water and rose water; otherwise add a drop of each to the cocktail.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2013
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
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