North Sea Oil

1 1⁄2 oz Aquavit, Linie

1⁄2 oz Islay Scotch, Laphroaig 10

3⁄4 oz Aromatized wine, Cocchi Americano

1⁄4 oz Triple sec, Combier L'Original Liqueur D'Orange

1 twst Grapefruit peel

Instructions

Stir, strain into a rocks glass with one large cube, garnish with grapefruit peel.

Cocktail summary

Created by

Leo Robitschek, NoMad Hotel, New York City

Year

2015

Is an

authentic recipe

Reference

https://www.foodrepublic.com/2015/06/19/the-nomads-north-sea-oil-cockta…

Curator

Not yet rated

Average

4 stars

(2 ratings)

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