3⁄4 oz Old Tom Gin
3⁄4 oz Herbal liqueur, Green Chartreuse
1 twst Lemon peel (as garnish)

Stir liquid ingredients with ice and strain into a chilled coupe. Express a lemon twist over the top then discard.

Cocktail summary
Created by
Sother Teague
Is an
authentic recipe

New York Times 11-27-16

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4.5 stars
(6 ratings)
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From other users
  • Good flavors but a little syrupy. Good Gin drink. — ★★★
  • increased old tom to 1 oz. Not sure if proportions should differ — ★★★★
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J.S-g. commented on 11/28/2016:

Neither the recipe here nor in the NYT specifies whether to use green or yellow Chartreuse. The picture in the NYT would suggest yellow, but that is just a guess. Any one know?