3 ds Herbal liqueur, Green Chartreuse
1 pn Sugar (Pomegranate Sugar for rim)
1 1⁄2 oz Sake (Soto Premium Junmai)
1 oz Japanese Whisky (Hakushu Single Malt 12 year)
3⁄4 oz Blue Curaçao
3⁄4 oz Pavan
2 ds Salt (Himalayan Pink rock salt)

1. Splash some Green Chartreuse into a frozen coupe glass , swirl around, coat the rim, dip the rim into the pomegranate rimming sugar, then return the glass to the freezer.
2. Place all other ingredients into a shaker with ice, shake vigorously, and strain into the coupe glass.


A vibrant blue color. Light and refreshing.


After an oil change in the blue car, this now lights up the day.

Cocktail summary
Created by
Carl N.
Is the
author's original creation
Not yet rated
Not yet rated
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Against All Odds Cocktail — Irish whiskey, Chardonnay, Apricot liqueur, Orange liqueur, Mezcal, Pansy flower
  • Thursday's Child — Mezcal, Singani, Aromatized wine, Absinthe, White grapefruit juice, Maraschino cherry
  • Boston Apothecary #66 — Islay Scotch, Sweet Marsala, Mirabelle eau-de-vie, Nocino, Peychaud's Bitters
  • Olongapo Stumble — Mezcal, Dry vermouth, Limoncello, Ancho Reyes chile liqueur, Sake
  • Symphony — Apple brandy, Mezcal, Pedro Ximénez Sherry
  • Let Me Draw You — Blended Scotch, Aromatized wine, Pear liqueur, Bénédictine, Bitters, Acid phosphate
  • Terra Firma — Japanese Whisky, Apple brandy, Bianco Vermouth, Bénédictine, Bitters, Lemon peel
  • Auld Acquaintance — Scotch, Palo Cortado Sherry, Apple brandy, Bitters, Cinnamon syrup