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Pear Lady

1 oz Gin, Bombay Sapphire
1 oz Pear eau de vie
1⁄2 oz Lemon juice
1⁄2 oz Simple syrup
1 twst Lemon peel
Instructions

Over ice, stir gently, strain, serve in cocktail glass, add lemon twist

Notes

I wanted something that the Pear would come through on but would still have a full mouth feel. I had tried the Pear Eau de Vie with just club soda and lemon and it was lacking. The gin and the simple syrup rounded it out without distracting.

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