The Petunia

1 oz Gin, Bombay Sapphire
1 oz Grapefruit juice
12 oz Yellow Chartreuse
12 oz Cognac VSOP
2 ds Peychaud's Bitters
2 ds Absinthe
1 spg Mint (garnish)
1 t Butterfly pea powder (see note)
Instructions
Tie the sprig of mint around the stem of a Nick & Nora glass. Shake remainder of ingredient and double strain into the glass.
Notes
Butterfly pea powder is the powdered flowers of the butterfly pea - its blue, but turns purple with acid. Check Amazon or health/natural food stores.
From other users
  • Really lovely flavor, licorice from the absinthe and mint are nice on the nose. Did without the butterfly pea powder, but that would have brought it to the level.
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1 Comment

Zachary Pearson's picture

Curated this. Added butterfly

Curated this. Added butterfly pea powder that the citation calls for and makes the drink weirdly blue-purple (like a Petunia). Added year estimate. Thanks,  Zachary