1 oz Peychaud's Bitters
1 oz Absinthe, St. George
3⁄4 oz Lemon juice
1⁄2 oz Simple syrup
1 twst Lemon peel (as garnish)
Instructions
Shake, strain, up.
Cocktail summary
Created by
Ira Koplowitz
Is an
authentic recipe
Peychaud's Bitters, Absinthe, Lemon juice, Simple syrup, Egg white, Lemon peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic