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1 1⁄2 oz Scotch
1 1⁄2 oz White port
1⁄2 bsp Curaçao
1 ds Herbal liqueur, Green Chartreuse
1 Maraschino cherry (as garnish)
Instructions

Stir, strain, coupe, garnish.

Notes

Also known as Oporto Bianco cocktail

Cocktail summary
Created by
Buenos Aires
Year
ca. 1910
Is of
unknown authenticity
Reference

"The Comic Book History of the Cocktail" by David Wondrich

Curator
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User rating
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