3⁄4 oz Root liqueur
3⁄4 oz Jägermeister
3⁄4 oz Triple sec
3⁄4 oz Lemon juice (go easy)
2 bsp Vanilla liqueur
Instructions

Shake, strain, up.

Cocktail summary
Picture of Root Beer Barrel
Posted by nex3 on 2/08/2016
Created by
Natalie Weizenbaum
Year
2016
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(3 ratings)
YieldsDrink
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Comments

Had to do a few substitutions, but I loved the result.

  • 3/4 oz Root Beer syrup from Portland Soda Works
  • 1/2 oz Cruzan Black Strap rum
  • 1/4 oz Fernet Branca
  • 3/4 oz Cointreau
  • 1/4 oz Licor 43
  • 3/4 oz lemon juice