Ruby Red

1 12 oz Campari
34 oz Dry vermouth, Noilly Prat
34 oz Ramazzotti
12 oz Lemon juice
1 12 oz Seltzer water (To taste)
Instructions
Add all ingredients (except seltzer) to shaker, shake on ice, double strain into highball glass with ice. Top with seltzer water to taste.
Notes
This cocktail would also be great as a punch.
From other users
  • Campari and Ramazzotti
  • Event better than an americano — ☆☆☆☆☆
  • phenomenal americano alternative — ☆☆☆☆☆
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