1 1⁄2 oz Bermuda rum, Gosling's Black Seal
1⁄2 oz Averna
1⁄2 oz Rye, Old Overholt
1⁄4 oz Herbal liqueur, Yellow Chartreuse
1⁄2 oz Lime juice
2 ds Lactart
1 Cola (Cream soda)
Instructions

Build in 16oz glass. Add crushed ice, swizzle, top with cream soda, twist.

Cocktail summary
Created by
Marcus Flores, Blackbird Bar, San Francisco, CA.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
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