2 oz Campari
1 oz Rye, Bulleit
2⁄3 oz Lime juice
Instructions

Pour all ingredients into a shaker with ice. Shake. Strain into a chilled cocktail glass. Drop a twist of lime into the drink

Cocktail summary
Ten Month Anniversary
2014 Subgenre
Created by
Subgenre
Year
2014
Is an
altered recipe
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4 stars
(4 ratings)
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From other users
  • a bit dry, added a bourbon "float" to add some body and a bit of sweet — ★★★★
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Comments
Dan commented on 4/12/2014:

Very nice Campari sour.

I was tempted to try a Mescal float. Maybe next time.


Surprisingly balanced given the lack of sweetness


Campari is super sweet--it's just also so bitter that the sweetness is easily forgotten.