1 1⁄2 oz Blended Scotch
1⁄2 oz Drambuie
1⁄2 oz Lemon juice
1⁄2 oz Passion fruit syrup (1:1 passionfruit pulp to simple syrup)
1⁄2 oz Honey syrup (2:1)
Instructions

Shake all ingredients, strain dirty into a Tiki mug. Garnish with the Three Dots and a Dash garnish (three cherries pinned to a pineapple spear)

Notes

I've also made this with good results with Benedictine and Strega in place of the Drambuie

Cocktail summary
Created by
Zac Overman, Fort Defiance, Brooklyn, NY
Year
2012
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(2 ratings)
YieldsDrink
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