Trini Swizzle

2 12 oz Sparkling rosé wine
1 oz Elderflower liqueur
34 oz Lime juice
3 ds Bitters, Angostura (as float)
1 wdg Orange (as garnish)
Instructions
Swizzle liqueur and lime juice in a highball over crushed ice, add sparkling wine and top with more ice. Finish with the bitters, and garnish with an orange wedge.
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