1 oz Gin
3⁄4 oz Sweet vermouth
3⁄4 oz Dry vermouth
1⁄4 oz Campari
Instructions

Stir, Straight Up, Cocktail

Cocktail summary
Posted by Dan on
Created by
Robert Hess
Is of
unknown authenticity
Curator
Not yet rated
Average
2.5 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Yet to try
Similar cocktails
  • Joan Blondell — Gin, Dry vermouth, Bénédictine, Absinthe, Bitters
  • STH — Eau de vie of Douglas Fir, Aromatized wine, Bitters
  • Istrian special — Old Tom Gin, Bianco Vermouth, Pelinkovac, Simple syrup, Aloe vera liqueur
  • Bijou (Dry Vermouth) — Gin, Dry vermouth, Herbal liqueur, Orange bitters, Lemon peel
  • Cansiglio Bianco Negroni — Gin, Bianco Vermouth, Herbal liqueur, Lemon
  • Savoir Faire — Gin, Dry vermouth, Herbal liqueur, Bénédictine, Orange bitters, Orange peel
  • Albert Mathieu — Gin, Aromatized wine, Herbal liqueur, Elderflower liqueur, Orange bitters, Orange peel
  • Bijou des Alpes — Gin, Cardamaro, Genepy, Orange bitters
  • Good Ol' Clive — Gin, Herbal liqueur, Aromatized wine, Lime cordial
  • Frunchroom — Gin, Bianco Vermouth, Herbal liqueur
Comments

Was okay. A bit sweeter than expected. Apparently I didn't have lemon bitters at home (dozens at the store though... Ugh) so I subbed some Lemon Verbina bitters that I got from Josh @ Trina's. Not enough bite to offset the Benedictine. Will try again with Berg & Hauck/TBT Lemon Bitters which should round this out nicely.