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Bloody Mary
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Bloody Mary by Fernald Petiot, New York Bar, New York, NY. Disputed. 2 oz Vodka 4 oz Tomato juice 1/4 oz Lemon juice (to taste) 1 pn Black pepper (to taste) 1 pn Celery salt (to taste) 1 t Horseradish (to taste) 1/2 t Worcestershire sauce (to taste) 1 ds Hot sauce, Tabasco (to taste) 1 wdg Lemon (garnish) 1 Celery stalk (garnish) Shake, strain, rocks, collins glass, garnish. -- www.kindredcocktails.com | Craft + Collect + Concoct + Categorize + Community
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[b][url=http://www.kindredcocktails.com/cocktail/bloody-mary]Bloody Mary[/url][/b] [i]by Fernald Petiot, New York Bar, New York, NY. Disputed.[/i] 2 oz Vodka 4 oz Tomato juice 1/4 oz Lemon juice (to taste) 1 pn Black pepper (to taste) 1 pn Celery salt (to taste) 1 t Horseradish (to taste) 1/2 t Worcestershire sauce (to taste) 1 ds Hot sauce, Tabasco (to taste) 1 wdg Lemon (garnish) 1 Celery stalk (garnish) Shake, strain, rocks, collins glass, garnish. -- [url=http://www.kindredcocktails.com]Kindred Cocktails[/url] | Craft + Collect + Concoct + Categorize + Community
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<strong><a href="https://kindredcocktails.com/cocktail/bloody-mary">Bloody Mary</a></strong> <i>by Fernald Petiot, New York Bar, New York, NY. Disputed.</i> 2 oz Vodka 4 oz Tomato juice 1/4 oz Lemon juice (to taste) 1 pn Black pepper (to taste) 1 pn Celery salt (to taste) 1 t Horseradish (to taste) 1/2 t Worcestershire sauce (to taste) 1 ds Hot sauce, Tabasco (to taste) 1 wdg Lemon (garnish) 1 Celery stalk (garnish) Shake, strain, rocks, collins glass, garnish. -- <a href="https://kindredcocktails.com/">Kindred Cocktails</a> | Craft + Collect + Concoct + Categorize + Community
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