European tryad

2 oz Whiskey (Stauning Danish rye)
1⁄2 oz Strega
1⁄2 oz Suze
1⁄2 oz Amaro, Vecchio Amaro del Capo
8 dr Orange cream citrate, Bittermens
Instructions

Stir, strain, serve in coupe.

History

Just bought a bottle of Stauning Danish Whisky and strega.
The whisky is very nice, half way malt and rye in taste. Balanced. Round. And so generous!!!

If you can grab a bottle, do not doubt.

Cocktail summary
Year
2022
Is the
author's original creation
Curator
Not yet rated
Average
5 stars
(2 ratings)
YieldsDrink
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Comments

This is a great combination. I used Bulleit rye and was surprised by how seamlessly the Suze/Strega/Capo blended into one another, creating a complete, finished concoction. The Danish rye looks interesting and would add several new elements over the basic rye I used, but I don't see it available locally.