1 1⁄2 oz Whiskey (Calls for Tennessee whisky)
3⁄4 oz Aromatized wine, Cocchi Americano
1⁄2 oz Amaro Nonino
1 ds Bitters, Bittermens 'Elemakule Tiki (calls for tiki bitters 1 dash = 3 drops)
Instructions

Stir and strain into chilled cocktails glass

Cocktail summary
Posted by HallA on
Created by
Jim Meehan for PDT NYC
Is an
authentic recipe
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Not yet rated
Average
4 stars
(5 ratings)
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From other users
  • Used 1.75 oz Dickel 8 yr sour mash and 5 drops Bittercube Jamaican #2. A solid 4.0 to 4.5 drink.
  • This is an amazing cocktail. Would probably stick with real Tennessee Whisky and this is one where the minerality of something like Dickel really helps.
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