3⁄4 oz Spiced Rum, Sailor Jerry
3⁄4 oz Jamaican rum, Wray & Nephew Overproof
1⁄2 oz Crème de Banane, Giffard (Banane du Brésil)
1⁄4 oz Maraschino Liqueur, Luxardo
Instructions
Combine all ingredients in mixing glass/tin. Stir with ice, then strain over large rock in a lowball. Garnish with lime peel.
Notes
The banana and maraschino provide a smooth offramp from the Wray & Nephew. Great way to introduce someone to overproof Jamaican rum. And extremely batch-friendly!