2 oz Rye, Wild Turkey
1⁄2 oz Ramazzotti
1⁄2 oz Aromatized wine, Dubonnet Rouge
1⁄2 oz Sweet vermouth
Instructions
Combine all ingredients over ice and stir. Strain over a large ice cube in a rocks glass.
Notes
Wild Turkey 101 gives nice spice that helps balance the bitterness of the Ramazzotti and sweetness of the Doubonnet. The orange bitters add a nice level of complexity. NOTE: Try filling balloons with water and freezing them to produce spheres/tear drops of ice...perfect for rocks glasses and very little dilution.
History
I'm currently in the middle of graduate school mid-term exams and was inspired by the history of the Boulevardier Cocktail; if the legacy of the classic American cocktail can survive Prohibition, I can survive these exams...and enjoy a tasty drink along the way!
Cocktail summary
Created by
egilmore
Is the
author's original creation
Rye, Ramazzotti, Aromatized wine, Sweet vermouth, Orange bitters
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
5