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1 oz Cognac
1 oz Gin
1⁄2 oz Ruby Port
1 bsp Tea (Dry leaves. Ideally Kawakawa Fire, but anything with a bit of bite will do)
Instructions

Stir with ice, strain, coupe.

Notes

The name comes from the proportions of the three principal ingredients, plus the 'B' of Bénédictine.

History

A further addition to the list of steampunk-themed cocktails we're assembling at the Hawthorn Lounge.

Cocktail summary
Created by
Giancarlo Jesus, The Hawthorn Lounge, Wellington, New Zealand
Year
2014
Is an
authentic recipe
Curator
Not yet rated
User rating
4 stars
(1 rating)
Yields Drink

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