Hemingway Mocquiri

2 oz Light rum, Matusalem Platino
1 oz Lime juice
1⁄4 oz Campari
1⁄4 oz Maraschino Liqueur
1⁄4 oz Simple syrup (to taste)
1⁄8 oz Overproof rum, Wray & Nephew Overproof (as float)
Instructions

Shake, stain, rocks, lowball, float.

Notes

A play on the Hemingway Dacquiri, using Campari for the grapefruit flavor.

Cocktail summary
Posted by Dan on
Created by
eGullet plattetude, Christopher
Year
2011
Is an
altered recipe
Reference

http://egullet.org/p1836945

Curator
Not yet rated
Average
3.5 stars
(7 ratings)
YieldsDrink
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From other users
  • Delicious. Slightly bitter, tangy, with that funky Maraschino undernote. — ★★★★
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