Flamenco

1 1⁄2 oz Sherry, Lustau Dry Amontillado
1 oz Genever, Bols
1⁄2 oz Orange juice
1⁄2 oz Lemon juice
3⁄4 oz Orgeat
2 ds Bitters, Angostura
Instructions

Ice, shake, strain, coupe.

Cocktail summary
Posted by miker on
Is an
authentic recipe
Reference

Death & Co book, pg 142

Curator
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Average
4 stars
(5 ratings)
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From other users
  • Light, a bit sweet for my taste, but still enjoyable. Might reduce the orgeat a tad next time. The genever gets a little lost (I used a 5-year-old korenwijn).
  • Really good, fruity almond taste with a malty nutty finish — ★★★★★
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