4 Mint (leaves)
2 oz Gin (Four Pillars Christmas)
1 oz Simple syrup (apricot)
3⁄4 oz Lime juice
3 ds Rhubarb (juice)
1 ds Absinthe
Instructions
Place all ingredients into a shaker with ice and shake very vigorously. Strain into a chilled coupe glass. No garnish.
Notes
We had never made a Bloodside Cocktail as all the correct ingredients were not available. The bartender gave it some thought and the experiment was highly successful !! A spectacular cocktail.
History
Created as a riff on The Bloodside Cocktail.
Cocktail summary
Created by
The bartender named Sausage at The Baxter Inn, Sydney, Australia.
Year
2018
Is an
altered recipe
Gin, Absinthe, Simple syrup, Lime juice, Rhubarb, Mint
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic