3⁄4 oz Bianco Vermouth, Dolin
3⁄4 oz Aromatized wine, Cocchi Americano
3⁄4 oz Mezcal (Derrumbes San Luis Potosi)
1⁄4 oz Aloe vera liqueur, Chareau
Instructions
Line an OF glass with a cucumber ribbon. Stir, strain over a large cube. Twist and discard grapefruit peel.
Cocktail summary
Created by
Nathan McCarley-O'Neill, The NoMad, New York
Is an
authentic recipe
Bianco Vermouth, Aromatized wine, Mezcal, Aloe vera liqueur
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3
1