About That Time

1 1⁄2 oz Gin, Beefeater
1 oz Aromatized wine, Lillet Rose
1⁄2 oz Elderflower liqueur, St. Germain
1 oz Lemon juice
1⁄4 oz Honey syrup (1:1)
1 twst Lemon peel (as garnish)
Instructions

Shake, strain into wineglass, express peel and drop in.

Cocktail summary
Posted by hb410 on
Created by
Carey Jones and John McCarthy
Year
2018
Is an
authentic recipe
Reference

https://amzn.to/2YuWKAY

Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Royal Roadblock — Gin, Aromatized wine, Lemon juice, Simple syrup
  • The Sure Thing — Gin, Aromatized wine, Bianco Vermouth, Lemon juice, Honey syrup
  • Death & Taxes (Pouring Ribbons) — Gin, Bianco Vermouth, Plum eau-de-vie, Grapefruit bitters, Lemon juice, Honey syrup, Grapefruit peel
  • Paper Flower — Gin, Aromatized wine, Bitters, Herbal liqueur, Lemon juice, Honey syrup
  • Tanglin Club — Gin, Dry vermouth, Bitters, Passion fruit syrup, Lime juice, Orange peel
  • Mercy Brown — Gin, Aromatized wine, Orange liqueur, Absinthe, Lemon juice, Simple syrup, Lemon peel
  • Clearlake — Gin, Aromatized wine, Elderflower liqueur, Lemon juice, Cinnamon stick
  • Ginger Lindsay — Gin, Dry vermouth, Ginger liqueur, Lime juice
  • Forbidden Fruit #2 — Gin, Dry white wine, Elderflower liqueur, Lime juice, Agave syrup
  • Hong Kong Cocktail — Gin, Dry vermouth, Orange bitters, Lime juice, Simple syrup
Comments