Instructions
Shake with ice. Strain into rocks glass. Garnish with lemon twist and cherry if desired.
Notes
Spin off of an Amaro Sour with Amargo-Vallet. Hennessy VSOP Cognac comes in to balance it with some roundness.
Gave it a dry shake and served it up. Very tasty. I like how the woodsy bitter cherry flavor of the Amargo Vallet works with the lemon juice.