1 1⁄2 oz Bitters, Angostura
1 oz Demerara syrup (2:1; original calls for turbinado)
3⁄4 oz Heavy cream
Instructions

Dry shake, shake, strain over ice in a tall glass.

Cocktail summary
Created by
Kenny Freeman, Anvil Bar & Refuge, Houston, TX.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
2 stars
(1 rating)
YieldsDrink
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