Autumn Ash

2 oz Scotch
1 oz Applejack
14 oz Elderflower liqueur, St. Germain
2 ds Orange bitters
1 twst Lemon peel (as garnish)
Stir with ice, strain into glass. Twist peel over top and drop in.
From other users
  • 2/27/15 — ☆☆☆
Similar cocktails
  • Improved Scotch Cocktail — Campbeltown Scotch, Bitters, Orange bitters, Bénédictine, Demerara syrup
  • The Special Relationship — Scotch, Rye, Bourbon, Apple brandy, Orange bitters, Bitters, Demerara syrup, Lemon peel, Orange peel
  • Tony Blair — Speyside Scotch, Bénédictine, Falernum, Bitters
  • Hastings — Scotch, Sweet vermouth, Calvados, Drambuie, Orange peel
  • Bobby Burns — Scotch, Sweet vermouth, Bénédictine, Lemon peel
  • Nectar o(ld) f(ashioned) The Gods — Añejo tequila, Mezcal, Grapefruit bitters, Bitters, Agave syrup
  • Border Trilogy — Bourbon, Mezcal, Bitters, Piloncillo syrup, Grapefruit peel
  • Padovani (Islay) — Scotch, Elderflower liqueur
  • The MacGregor — Blended Scotch, Sweet vermouth, Bitters, Apricot liqueur
  • Devil Inside — Rye, Islay Scotch, Absinthe, Peychaud's Bitters, Rich demerara syrup 2:1, Lemon peel

1 Comment