1 1⁄2 oz Bourbon, Woodford Reserve
1⁄2 oz Herbal liqueur, Green Chartreuse
3⁄4 oz Sweet vermouth, Dolin (Chai Infused)
1 pn Black peppercorns
Instructions
Muddle peppercorns in bottom of mixing glass. Add other ingredients. Stir with ice. Fine strain (cause the peppercorns).
Up. Coupe.
Chai infusion instructions?