3⁄4 oz Amaro Montenegro
1⁄2 oz Herbal liqueur, Green Chartreuse
1 oz Lemon juice
1⁄4 oz Suze
1⁄4 oz Cassis
1 dr Chocolate bitters
Instructions
Skake long, strain, coupe. Serve.
Notes
Homemade chocolate bitters: 4 oz Wray and nephew overproof+ 4 oz crushed cocoa nibs+ 2 squares 60% chocolate bar.
48 hours infusion.
No need for bittering agent since nibs already provide bitterness.