2 1⁄2 oz Rhubarb liqueur, Art in the Age
1 oz Simple syrup
3 wdg Lemon
1⁄3 c Blueberry
1 part Ginger beer, Fever Tree
Instructions
Muddle Blueberries, lemon, simple syrup and Rhubarb tea. Add ice and bitters, shake and then strain into an ice filled Collins glass. Top off with ginger beer.
Notes
Complex. Great drink on a hot summer day.
One can swap out the blueberries for strawberries too.