1 1⁄2 oz Gin
1⁄2 oz Lime juice
1⁄2 oz Bianco Vermouth
1⁄4 oz Herbal liqueur, Green Chartreuse
4 lf Sage

Lightly press the sage leaves into the liquids, shake, strain over one big rock, garnish with two more sage leaves.

Cocktail summary
Created by
Rafa García Febles, NYC.
Is the
author's original creation
Not yet rated
3.5 stars
(8 ratings)
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From other users
  • I added a bit of simple syrup and it was quite good. — ★★★★
  • Small drink. I used large sage leaves. It turned out pleasantly sage-y. — ★★★★
  • Fresh, refreshing, herbal, earthy.
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Seems unbalanced, too dry and sour for my tastes. Next time use 1/4 oz simple syrup or up the chartreuse. 

Agree that the lime dominates a bit too much. I used Beefeater 24 for my first one. I made two other variations that I enjoyed better. 1) Upping the Chartreuse to 1/2 oz and 2) Using a Navy Strength Gin [Bully Boy The Chemistry Gin] (along with the extra Chartreuse).