Crystal Mocha

A cold coffee cocktail that emphasizes the bitter.
2 oz Vodka
12 oz Coffee liqueur
12 oz Fernet Branca
2 bsp Crème de Cacao
Stir, strain, up.
This was my attempt to create a drink that brought out the bitter aspects of coffee while downplaying the sweetness. I also wanted to avoid milk or actual brewed coffee.
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