Django Reinhardt

3 oz Dry vermouth
34 oz Lemon juice
34 oz Simple syrup (1:1)
2 sli Orange
Place the orange slices in the shaker and gently mash with a muddler or wooden spoon. Add the remaining ingredients and fill with ice cubes; shake until chilled, about 10 seconds. Fine-strain into a rocks glass filled with fresh ice; garnish.
From other users
  • Added orange bitters Cut simple syrup to 1/2oz — ☆☆☆
  • Okay, tasted a bit like a mimosa that has gone flat. — ☆☆☆
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