1 1⁄2 oz Gin, Bombay Sapphire
1 1⁄2 oz Grapefruit juice
1⁄2 oz Mint syrup
1⁄4 oz Saffron bitters (Either saffron bitters or liquid saffron)
Instructions

Shake with ice and strain into a frozen coupe glass.

History

I was in a mood and this expressed it.

Cocktail summary
Created by
Carl N.
Year
2021
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(2 ratings)
YieldsDrink
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From other users
  • Subbed for the mint syrup with so-so mint liqueur, and it was still quite nice. — ★★★★★
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