Free Fallin'

1 1⁄2 oz Bourbon, Blanton's
1⁄2 oz Campari
1⁄2 oz Averna
1⁄2 oz Maraschino Liqueur
1 twst Orange peel (as garnish)
Instructions

Stir, strain, up, twist.

Cocktail summary
Created by
Chris Wilkins, Proof on Main, Louisville, KY.
Is an
authentic recipe
Reference

http://forums.egullet.org/topic/146762-drinks-2014/?p=1952820

Curator
Not yet rated
Average
4 stars
(32 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Great Boulevardier riff
  • Very nice. Reduced the maraschino a touch.
  • Starts out a bit too sweet, but has a nice subtle bitter finish.
  • Pretty balanced. I used Buffalo Trace.
  • Surprisingly tasty, and not too sweet. I made this with Knob Creek bourbon and Lazzaroni maraschino.
  • Tad less maraschino
Similar cocktails
  • Red Head — Rye, Cognac, Sweet vermouth, Campari, Maraschino Liqueur, Averna, Herbal liqueur, Lemon peel
  • retiredSEAL — Whiskey, Sweet vermouth, Maraschino Liqueur, Fernet, Peychaud's Bitters
  • Improved 1794 — Rye, Sweet vermouth, Campari, Maraschino Liqueur, Absinthe, Bitters, Orange peel
  • Bob's Old Spice 50 — Rye, Cognac, Sweet vermouth, Bitters, Maraschino Liqueur, Peychaud's Bitters, Simple syrup, Lemon peel, Maraschino cherry, Absinthe
  • Vlad the Imbiber — Rye, Campari, Mirto, Bitters
  • Staten Island — Bourbon, Amaro, Sweet vermouth, Cherry Liqueur, Cherry Bitters
  • Going wild with caution — Jamaican rum, Cognac VSOP, Maraschino Liqueur, Gran Classico, Bonal Gentiane Quina, Bitters
  • Midnight Ride — Rye, Aperol, Sweet vermouth, Maraschino Liqueur
  • Le Fatigue — Rye, Bitters, Maraschino Liqueur, Grapefruit
  • The Lux — Rye, Averna, Maraschino Liqueur, Orange peel
Comments