2 oz Bourbon, Old Forester 100
1⁄2 oz Cachaça, 51
1⁄2 oz Allspice Dram
1⁄2 oz Cinnamon Schnapps liqueur
1⁄4 t Black pepper (Freshly milled)
Instructions

Shake dry. Serve over single large ice cube. Wrap brandied cherry in fresh ginger and skewer for garnish.

Cocktail summary
Created by
Adam P./Miriam G., Columbus, OH
Year
2012
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(2 ratings)
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From other users
  • Weirdly lots of sediment and I have no idea what a ginger cherry garnish is supposed to be.
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