1 oz Egg white
2 oz Spiced Rum (Chairman or maca)
2⁄3 oz Lime juice
1⁄3 oz Orgeat
1⁄4 oz Simple syrup
2 dr Orange flower water
4 lf Mint
1 1⁄2 oz Brut Champagne (to top)
Dry shake, shake, strain in coupe.
Top with champagne.
Garnish with one Mint leaf over foam.
Juste so smooth and "perfect"
Tasted at Maria loca cocktail bar, Paris, france
Spiced Rum, Brut Champagne, Egg white, Lime juice, Orgeat, Simple syrup, Mint, Orange flower water