Golden Parachute

1 oz Egg white
2 oz Spiced Rum (Chairman or maca)
23 oz Lime juice
13 oz Orgeat
14 oz Simple syrup
2 dr Orange flower water
4 lf Mint
1 12 oz Brut Champagne (to top)
Dry shake, shake, strain in coupe. Top with champagne. Garnish with one Mint leaf over foam.
Juste so smooth and "perfect"
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