2 oz Gin
2 t Ouzo
2 ds Bitters
Instructions

Shake over ice, strain in the glass of your choice

History

I altered the Piccadilly to the Mayan French recently and this was a natural curiosity and convenient backstop as the Lillet is near empty.

Cocktail summary
Created by
J., 'Bar, One', Virginia
Year
2012
Is an
altered recipe
Reference

Original Piccadilly found on cocktaildb.com but recipes for Piccadilly abound.

Curator
Not yet rated
Average
4.5 stars
(4 ratings)
YieldsDrink
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Comments

Really liked this. Made with Ango, Vermut Lustau (so maybe technically a Greco Spanish Piccadilly?), Tanqueray 10 and halved the Ouzo to taste. A complex, cold, strong gin cocktail.