1 1⁄2 oz Gin
1⁄2 oz Aperol
1⁄2 oz Lime juice
1⁄2 oz Simple syrup
Instructions

Shake, strain, coupe. Garnish with a "high five".

Cocktail summary
Created by
Alex Day, Death & Co.
Year
2010
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(11 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • It's like Christmas in Kentucky with Gin, which is good, but I like the bourbon better.
Similar cocktails
  • Gypsy Eyes — Gin, Aperol, Herbal liqueur, Lime juice, Grapefruit juice, Simple syrup
  • Giovanni Collins — Gin, Campari, Grapefruit juice, Simple syrup, Lemon juice, Seltzer water, Fennel
  • The Magnolia Tree — Gin, Orange CuraƧao, Campari, Herbal liqueur, Lemon juice
  • Dusty Tail — Gin, Pimm's No. 1 Cup, Bitters, Orange juice, Lemon juice, Simple syrup
  • Pretty Bird — Gin, Orange liqueur, Grapefruit juice, Lime juice, Grenadine, Cinnamon syrup
  • The Music Orange — Gin, Falernum, Bitters, Orange juice, Lemon juice, Egg white
  • Sour Pampered Mousse — Gin, Grapefruit liqueur, Falernum, Lime juice, Grapefruit peel
  • Marquee Cocktail — Gin, Aperol, Lemon juice, Simple syrup, Sage, Salt
  • Guns N Rosemary — Gin, Aperol, Cynar, Bitters, Lime juice, Grapefruit juice, Rosemary syrup
  • Jasmine (Robert Hess) — Gin, Triple sec, Campari, Lemon juice, Lemon
Comments