1⁄4 oz Curaçao
1⁄4 oz Absinthe
1 twst Lemon peel (garnish)
1 Olive (garnish)
Instructions

Stir, up, garnish

History

Predates at least 1927 per Harry MacElhone’s 1927 Barflies and Cocktails.

Cocktail summary
Is of
unknown authenticity
Curator
Not yet rated
Average
3 stars
(3 ratings)
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Comments

Tried this one yesterday with macallan: Not my stuff. I even disliked it...

2 stars