3⁄4 oz Herbal liqueur, Yellow Chartreuse
3⁄4 oz Lemon juice
1 bsp Grenadine
1 twst Lemon peel (as garnish)
Instructions

Shake, strain, up, twist.

Cocktail summary
Created by
Brad Farran, Clover Club, Brooklyn, NY.
Is an
authentic recipe
Curator
Not yet rated
Average
4.5 stars
(12 ratings)
YieldsDrink
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From other users
  • Solid 4 as written. I made again with 6-8 dashes ango and two shakes of chinese 5 spices - that version I'd give a 5. — ★★★★
  • With my homemade grenadine, this was a bit tart, and the chartreuse got surprisingly buried, but still quite likable. Bitters experiment from comments might be worth trying. — ★★★★
  • Nothing surprising or challenging here but a superb and well balanced drink. Very much in the style of some of the great classics. — ★★★★
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