1 1⁄2 oz Bourbon, Angel's Envy
3⁄4 oz Bergamot liqueur, Italicus
3⁄4 oz Lemon juice
3⁄4 oz Simple syrup
1 twst Lemon peel (as garnish)
Instructions

Long shake, strain into a rocks glass with fresh cracked ice. Rub twist around the inside of the glass under the lip and rest it on the top.

Notes

Floral, light, and quite refreshing.

History

Made it up on a Friday night because my wife said she wanted something with Bourbon and Italicus. Totally welcome to advice and alterations, additions, or substitutions. That being said, I'm sure someone has made something similar before so I am probably not the first to bridge these two flavors

Cocktail summary
Year
2021
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(8 ratings)
YieldsDrink
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From other users
  • Delicious drink. Reminds me of a more citrus paper plane
  • Made with honey syrup instead of simple - which was nice
  • Claire likes - light and refreshing
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