| 1 1⁄2 | oz | Rum, Old Monk |
| 3⁄4 | oz | Cassis |
| 3⁄4 | oz | Lime juice |
| 1 | Whole egg | |
| 5 | dr | Bitters, Angostura |
Instructions
Dry shake and shake, coupe, Angostura bitters to top.
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2 Comments
This was my creation back in
Submitted by yarm on
This was my creation back in 2010 except that it was a whole egg and the rum was Old Monk (it was created for Mixoloseum's Thursday Drink Night with a theme of "dark rum"). My inspiration was the Diablo as well as an egg drink that I had earlier in the week.; to this day, I'm still not sure if citrus invalidates a drink from being a Flip (it certainly isn't a classical ingredient).
https://cocktailvirgin.blogspot.com/2010/04/kroni-berry-flip.html
Curated this to correct
Submitted by Craig E on
Curated this to correct ingredients and add attribution, per @yarm's comment above. (For posterity the previous posting had Smith & Cross as the rum and an egg white without yolk.) Thanks!