2 oz Rye
1⁄2 oz Sorel liqueur
1⁄2 oz Ancho Reyes chile liqueur
1 ds Bitters
Instructions

Chilled coupe. Stir, strain, up.

Cocktail summary
Posted by bevx on 2/22/2014
Created by
Christopher Bevins
Is the
author's original creation
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Average
4 stars
(1 rating)
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