L'x-tradu

an interesting summer refresher
1 oz Vodka
1 oz Dry vermouth
34 oz Triple sec
34 oz Crème de Fraise
1 ds Orange bitters
4 oz Grapefruit juice
Instructions
Shake all spirit ingredients with ice and strain into an ice-filed highball glass. Top with grapefruit juice and serve.
From other users
  • Used a dash of El Guapo New Orleans tonic syrup and teaspoon of amareno cherries and syrup instead of crème de fraise. — ☆☆☆☆
Similar cocktails
  • New Brunswick — Rye, Aromatized wine, Grapefruit bitters, Grapefruit juice, Simple syrup, Lemon juice
  • Garibaldi — Prosecco, Campari, Orange juice, Orange