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1 oz Rye
1 oz Scotch
3⁄4 oz Lemon juice
3⁄4 oz Orgeat
1⁄2 oz Orange liqueur
1 1⁄2 oz India Pale Ale
Instructions

Shake everything including the beer, strain over crushed ice, garnish with a paper umbrella through a cherry and an orange wedge.

Notes

Combination of Jacob Grier's Transatlantic Mai Tai and Mai Ta-IPA, named by me with a nod to all the grain mash that went into this recipe.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2014
Is an
altered recipe
Curator
Not yet rated
User rating
2 stars
(1 rating)
Yields Drink

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