2 oz Gin
1⁄4 oz Crème de Cacao
1⁄4 oz Chambord
1⁄2 oz Lemon juice

Dry shake for 10 seconds. Add crushed ice and shake throughly. Strain into a coupe.


My variation on a Sweet Moonlight - guessing on the proportions of the original and replacing the cassis with Chambord.

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(7 ratings)
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  • Just right. — ★★★★★
  • Made with Pisco. Em liked. — ★★★★
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krisn1 commented on 8/21/2018:

A bit too bitter and not as fruity as I'd have expected, could probably do with a bit of syrup, or increase quantity of liqueurs. Tastes much better and sweeter if slowly sipped..