2 oz Cachaça, Mae de Ouro
3⁄4 oz Aromatized wine, Lillet Blanc
1⁄2 oz Lime juice
1 1⁄2 oz Lemon soda, San Pellegrino
1 sli Grapefruit
Instructions

Shake, strain into a Collins with an ice shard, top with soda, garnish with half a grapefruit wheel, serve with straw.

Cocktail summary
Created by
John Deragon, PDT, NYC.
Is an
authentic recipe
Curator
Not yet rated
Average
2.5 stars
(3 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Mosquitera — Aromatized wine, Blanco tequila, Soda water, Lime juice, Rosemary, Lime
  • Circular Spritz — Riesling, Maraschino Liqueur, Absinthe, Braulio, Jamaican rum, Soda water, Lime juice
  • Metodo Tradicional — Tequila, Champagne, Genepy, Lemon juice, Agave syrup, Cucumber, Salt
  • Spit & Polish — Gin, Strega, Dry vermouth, Triple sec, Grapefruit bitters, Green tea, Sparkling water
  • Silver 75 — Champagne, Tequila, Agave syrup, Lime juice, Mint
  • Fizz de Provence (Nico de Soto) — Dry vermouth, Soda water, Lemon juice, Simple syrup, Egg white, Olive juice, Vinegar, Lemon peel
  • Palomaesque — Aromatized wine, Mezcal, Seltzer water, Grapefruit juice, Lime juice, Honey syrup, Salt, Grapefruit
  • Williams Christ Superstar — Champagne, Pear eau de vie, Jägermeister, Lemon juice, Simple syrup, Mint
  • Sunday In The Park — Aromatized wine, Bourbon, Bitters, Soda water, Lemon juice, Simple syrup, Thyme
  • Sage Advice — Gin, Aperol, Aromatized wine, Peychaud's Bitters, Soda water, Plain shrub, Lemon juice, Sage
Comments